Mary Berry’s Quick Cooking

Tuesday, 12 February 2019, 14:34 | Food & Drink | Comments Off on Mary Berry’s Quick Cooking | 657 Views

Author : Mary Berry
Detail : “The nation’s queen of home preparation brings her foolproof, delicious approach to quickie preparation.

In this spick-and-span, official fastening to the most important BBC 2 series, Virgin Mary shows however being in an exceedingly rush can ne’er be a haul once more. notice sensible 20- and 30-minute meals and luxuriate in marvelous dishes that may be fleetly assembled then left to cook away whereas you are doing one thing else.

Mary’s completely reliable, invariably delicious quick dishes tempt any tastebuds and her no-fuss experience suggests that you’ll cook from scratch and place tasty home-cooked food on your family’s table while not compromising on quality or freshness.

This gorgeous reference work, packed with vibrant photography, includes over a hundred and twenty new recipes, together with all the recipes from the series, and Mary’s trademark direct tips and techniques for obtaining ahead within the room therefore preparation is often stress-free.

Looking for a quick, satisfying supper? there is Crumble fish pie, Lamb tagine with preserved lemon or Pan-fried spiced falafels. one thing special for Sunday lunch or dinner with friends? Roast game fillet and flavoring sauce, 30-minute Beef ragu or Roast fillet pork with sage and sauce followed by inverted rhubarb pudding.

With Mary’s trusty recommendation and recipes, discover however simple fantastic quick preparation is.”

Quick Cooking :

Cooking

Author - Mary Berry
Publisher - Ebury Press
Pages - 288
ISBN - 9781785943898


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Detail - Mary shows how being in a rush will never be a problem again. Find brilliant 20- and 30-minute meals and enjoy wonderful dishes that can be swiftly assembled and then left to cook away while you do something else. Mary's utterly reliable, always delicious fast dishes tempt any tastebuds and her no-fuss expertise means you can cook from scratch and put mouth-watering home-cooked food on your family's table without compromising on quality or freshness. This stunning cookbook includes over 120 new recipes, plus Mary's trademark no-nonsense tips and techniques for getting ahead in the kitchen so cooking is always stress-free. Looking for a fast, satisfying supper? There's Crumble fish pie, Lamb tagine with preserved lemon or Pan-fried spiced falafels. Something special for Sunday lunch or dinner with friends? Roast Venison fillet and peppercorn sauce, 30-minute Beef ragu or Roast fillet pork with sage and mustard sauce followed by Upside-down rhubarb pudding. With Mary's trusted advice and recipes, discover how easy fantastic fast cooking can be.

Student Eats :

Low budget cooking

Author - Rachel Phipps
Publisher - Ebury Press
Pages - 192
ISBN - 9781785033667


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Detail - Make sure every student you know has a copy of this essential cookbook! Recently graduated, Rachel Phipps knows the reality of a student kitchen - what you want to eat, what you can actually make. Here she offers hundreds of tried-and-tested ideas to cook with the minimal utensils, no fancy gadgets and affordable ingredients. Also included: Rachel's essential kitchen kit, starter storecupboard shopping list, her smart meal maths and simple menu plans for one, two, four or more. Chapters include: Breakfast, Lunch, Solo Dinners, Food for Friends, Something Sweet, Drinks. Recipes include: Chorizo Baked Beans, Green Eggs & Ham, Leftover Fajita Burritos, Frying-pan Lasagne, Kitchen Cupboard Fishcakes, Pizza Baked Potato, Quick Late-night Miso Soup, One-Bowl Chocolate Cake and Banana & Nutella Muffins

The Fit Foodie :

Author - Derval O'Rourke
Publisher - Penguin UK
Pages - 240
ISBN - 9780241976005


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Detail - Derval O'Rourke believes that the secret to being your healthiest happiest self is to eat well and keep moving. Derval discovered the importance of nutrition as an elite athlete. After a poor performance in the 2004 Olympics she learned about food, fell in love with cooking - and then won a world title in her sport, hurdling. She believes eating well made all the difference to her form. Now that Derval is retired from athletics and is a busy young mum, her focus is on fitting exercise and healthy, pleasurable eating into a hectic schedule. The Fit Foodie is full of simple, delicious and totally doable recipes such as Laid-Back Lamb Tagine, Mediterranean Salmon and Spaghetti, Butternut and Bean Stew, Almond, Hazelnut and Pine Nut Bread and a stunning Chocolate Fondant Cake. Derval also shares smart and inspiring advice on how to get organised so that good food and exercise are a seamless part of your life.

Mary Berry's Complete Cookbook : Over 650 recipes

Cooking

Author - Mary Berry
Publisher - Dorling Kindersley Ltd
Pages - 608
ISBN - 0241322804


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Detail - With over 650 recipes, this is the biggest ever cookbook from Britain's best-loved cookery writer that no kitchen should be without. This updated edition of Mary's million-selling cookbook is the only Mary Berry book that you need. Every delicious recipe is accompanied by beautiful photography to inspire your cooking, with an eclectic mix of traditional dishes, exotic flavours, and classic Mary Berry recipes. Learn to make every type of dish, including soups, poultry, game, pies, desserts, cakes, and vegetarian favourites. Every enticing chapter starts with a know-how section to get you ready to cook and shows you Mary's trusted tips and tricks. These tried and tested Mary Berry recipes include mouth-watering meals for family and friends no matter the occasion, including hummus, salmon roulade, prawn tacos, chicken pot pie, English roast beef, moussaka, dairy-free lasagne, croissants, key lime pie, and ginger snaps! Perfect for everyday cooks and Mary Berry fans alike, Mary Berry's Complete Cookbook is the crowning glory of every cook's shelf. Previous edition ISBN 9781405370950

Fast Cakes : Easy Bakes in Minutes

Cooking

Author - Mary Berry
Publisher - Quercus
Pages - 320
ISBN - 163506127X


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Detail - With straightforward recipes you can trust from Mary Berry, the beloved judge of The Great British Baking Show, Fast Cakes is a must-have for all busy bakers. Fast Cakes is a definitive baking book from the queen of baking, Mary Berry. Mary has incorporated her all-in-one method of preparation into as many recipes as possible, so her recipes are now faster to make than ever--nearly 100 of the bakes take only ten minutes to make. There are scones, buns, cookies, bars, and breads perfect for any school or family party and, of course, fool-proof cakes for any occasion, from Honey & Almond Cake to Mary's First-Rate Chocolate Cake. Fast Cakes also includes many recipes perfect to make with kids, including Happy Face Cookies, Traffic Lights, and Jammy Buns. If you miss Mary's wisdom and inspiration from The Great British Baking Show, or simply want a brand-new companion to Mary Berry's Baking Bible, this is the cookbook for you, with more than 150 easy recipes to make with confidence.

Mary Berry's Absolute Favourites :

Cooking

Author - Mary Berry
Publisher - Random House
Pages - 304
ISBN - 1448142830


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Detail - In this official tie-in to Mary's gorgeous new six-part BBC Two TV series, Mary reveals the secrets of her very favourite food. Featuring all the foolproof recipes from the show, Mary introduces you to her favourite dishes using produce from the farmers' market, the herb garden, the seaside, the countryside and more. This all-new collection of over 100 fuss-free, delicious dishes offers yet more inspirational ideas that anyone can try. From tempting Mini Beef Wellingtons, perfect for a party, to her foolproof Saturday Night Pasta, Mary's no-nonsense advice means cooking for friends and family has never been simpler. And of course, there are plenty of indulgent cakes and teatime treats for those with a sweet tooth. The book also contains Mary's favourite Christmas recipes, from the two Mary Berry's Absolute Christmas Favourites TV specials. These are dishes that Mary never tires of, that are not too difficult to make, that don't have too many ingredients, and that'll have all your family asking for second helpings! From tempting canapés and inspiring salads to comforting suppers and indulgent cakes, it's never been easier to find a new absolute favourite.

Wildlife and Emerging Zoonotic Diseases: The Biology, Circumstances and Consequences of Cross-Species Transmission :

Medical

Author - James E. Childs
Publisher - Springer Science & Business Media
Pages - 524
ISBN - 3540709622


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Detail - This volume offers an overview of the processes of zoonotic viral emergence, the intricacies of host/virus interactions, and the role of biological transitions and modifying factors. The themes introduced here are amplified and explored in detail by the contributing authors, who explore the mechanisms and unique circumstances by which evolution, biology, history, and current context have contrived to drive the emergence of different zoonotic agents by a series of related events.

The People We Hate at the Wedding :

Fiction

Author - Grant Ginder
Publisher - no defined
Pages - 336
ISBN - 1250095204


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Detail - "Family dysfunction at its best. This novel is addicting and entertaining and I couldn't put it down!" - Jennifer Close, New York Times bestselling author of Girls in White Dresses and The Hopefuls A Publishers Weekly BEST SUMMER BOOKS, 2017 Relationships are awful. They'll kill you, right up to the point where they start saving your life. Paul and Alice’s half-sister Eloise is getting married! In London! There will be fancy hotels, dinners at “it” restaurants and a reception at a country estate complete with tea lights and embroidered cloth napkins. They couldn’t hate it more. The People We Hate at the Wedding is the story of a less than perfect family. Donna, the clan’s mother, is now a widow living in the Chicago suburbs with a penchant for the occasional joint and more than one glass of wine with her best friend while watching House Hunters International. Alice is in her thirties, single, smart, beautiful, stuck in a dead-end job where she is mired in a rather predictable, though enjoyable, affair with her married boss. Her brother Paul lives in Philadelphia with his older, handsomer, tenured track professor boyfriend who’s recently been saying things like “monogamy is an oppressive heteronormative construct,” while eyeing undergrads. And then there’s Eloise. Perfect, gorgeous, cultured Eloise. The product of Donna’s first marriage to a dashing Frenchman, Eloise has spent her school years at the best private boarding schools, her winter holidays in St. John and a post-college life cushioned by a fat, endless trust fund. To top it off, she’s infuriatingly kind and decent. As this estranged clan gathers together, and Eloise's walk down the aisle approaches, Grant Ginder brings to vivid, hilarious life the power of family, and the complicated ways we hate the ones we love the most in the most bitingly funny, slyly witty and surprisingly tender novel you’ll read this year.

Mary Berry Everyday :

Cooking

Author - Mary Berry
Publisher - Random House
Pages - 320
ISBN - 1473530571


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Detail - ‘Everyday cooking is about sharing your love of food with family and friends. With this book I hope that you will feel encouraged to create new favourites, making everyday meals into something extra-special.’ Add a little Mary magic to your cooking with 120 brand-new recipes from the inspiring new BBC series. Delicious family suppers, tempting food for sharing and plenty of sweet treats, all made with everyday ingredients and a clever twist.

Remarks :

Fiction

Author - Bill Nye
Publisher - BoD – Books on Demand
Pages - 556
ISBN - 3734045983


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Detail - Reproduction of the original: Remarks by Bill Nye

Simple Cakes :

Cooking

Author - Mary Berry
Publisher - Random House
Pages - 128
ISBN - 1448140218


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Detail - Let Simple Cakes dispel the myth that cake-baking is all fuss and fiddle. Now Mary Berry guides you through the art of making the ultimate in comfort food, from cakes, biscuits and pastries, to meringues and more. From Coffee Cake and Devonshire Scones to Lavender Biscuits and, of course, the classic Victoria Sponge, each delicious recipe is accompanied by step-by-step illustrations and simple instructions to ensure impressive results every time. Including sections on ingredients, equipments and methods, as well as suggested party menus, baking has never been so simple.

Services Marketing : Text and Cases

Service industries

Author - Steve Baron
Publisher - Macmillan International Higher Education
Pages - 254
ISBN - 1349241741


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